Petasites Japonicus extract has been popular from ancient times and increasing awareness among the consumers about the health benefits associated with petasites japonicus extract is expected to drive the market in the near future.
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Product Name |
Butterbur Extract |
Latin Name |
Petasitesjaponicus(Sieb. et Zucc.)F.Schmidt |
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Part Used |
Whole Herb |
Appearance |
BrownYellow Powder |
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Specification |
15% | ||
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Function |
1.Petasin is responsible for the antispasmodic properties of the plant by reducing ;
3.Petasin has also been found to be treat migraine headache,asthma,bronchitis. |
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Storage |
Store in a well-closed container away from moisture and direct sunlight |
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Shelf Life |
24 months if sealed and stored properly |
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Sterilization Method |
High-temperature, non-irradiated. |
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Certificate of Analysis
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Item |
Specification |
Test result |
|
Specification |
15% |
Conforms |
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Physical Control |
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Appearance |
Brown Yellow Powder |
Conforms |
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Odor |
Characteristic |
Conforms |
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Taste |
Characteristic |
Conforms |
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Part Used |
Whole Herb |
Conforms |
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Loss on Drying |
≤5.0% |
Conforms |
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Ash |
≤5.0% |
Conforms |
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Particle size |
95% pass 80 mesh |
Conforms |
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Allergens |
None |
Conforms |
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Chemical Control |
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Heavy metals |
NMT 10ppm |
Conforms |
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Arsenic |
NMT 2ppm |
Conforms |
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Lead |
NMT 2ppm |
Conforms |
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Cadmium |
NMT 2ppm |
Conforms |
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Mercury |
NMT 2ppm |
Conforms |
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GMO Status |
GMO Free |
Conforms |
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Microbiological Control |
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Total Plate Count |
10,000cfu/g Max |
Conforms |
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Yeast & Mold |
1,000cfu/g Max |
Conforms |
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E.Coli |
Negative |
Negative |
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Salmonella |
Negative |
Negative |
