Maitake Mushroom Extract 50% Polysaccharides


Product Name: Maitake mushroom extract

Latin Name:Grifola frondosa

Part Used:Fruiting body or mycelium

Appearance:Yellow Brown powder

Specification: 10%-50% Polysaccharides UV, Fruiting body or mycelium

FOB Reference Price:$29.23 - $73.85 / Kilograms
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Product Details




Maitake, also known as hen of the woods, is a large mushroom native to Japan, North America and Europe. Often found growing in clumps around the base of oak trees, maitake can reach a weight of 50 pounds. Scientific study shows the extract of this highly prized edible mushroom may have potential benefits for cholesterol and blood sugar levels, immune function and cancer treatment and prevention.

Product Name

Maitake mushroom extract

Latin Name

Grifola frondosa

Part Used

Fruiting body or mycelium

Appearance

Yellow Brown powder

Specifications

10%-50%Polysaccharides UV,Fruiting body or mycelium

Function

1.ResearchesrevealedMaitake(grifolafrondosa)polysaccharideplaysitsanti-tumorrole

viaenhancingcellularimmunity.

2.Onthegeneticlevel,ithaspowerfulinhibitionofmutationcausedbychemicalsItcan

beusedinthecomprehensivetreatmentoflassitude,leukocytopenia,and

reducedimmunity

duetochronichepatitisandradio-chemotherapyformalignanttumors.

3.ItalsohascertainpreventiveroleforAIDS.OralintakeofMaitake(grifolafrondosa)

polysaccharideisbothsafeandeffective.

Storage

Store in a well-closed container away from moisture and direct sunlight

Shelf Life

24 months if sealed and stored properly

Sterilization Method

High-temperature, non-irradiated.

Herbal-medicine-10-50-polysaccharides-maitake-mushroom_350x350.jpg

Certificate of Analysis

Product Name

Maitake Mushroom Extract

Manufacture Date

2019/07/13

Latin Name

Grifola Frondosa(Dicks.) Gray

Report Date

2019/07/20

Batch Quantity

500Kg

Sampling Date

2019/07/14

Batch Number

HK190713

Expiry Date

2021/07/12

Item

Specification

Results

Methods

Assay (on dry basis)

Polysaccharide≥30%

30.22%

UV

Appearance & Color

Brown YellowPowder

Conform

GB5492-85

Odor & Taste

Characteristic

Conform

GB5492-85

Part Used

Mycelium

Conform

/

Extract Solvent

Water

Conform

/

Mesh Size

95% Through 80Mesh

Conform

GB5507-85

Moisture

≤5.0%

3.24%

GB/T5009.3

Ash Content

≤5.0%

2.65%

GB/T5009.4

Heavy Metals

Total Heavy Metals

≤10ppm

Conform

AAS

Arsenic (As)

≤2ppm

Conform

AAS(GB/T5009.11)

Lead (Pb)

≤2ppm

Conform

AAS(GB/T5009.12)

Cadmium(Cd)

≤1ppm

Conform

AAS(GB/T5009.15)

Mercury(Hg)

≤0.1ppm

Conform

AAS(GB/T5009.17)

Microbiology

Total Plate Count

≤10,000cfu/g

Conform

GB/T4789.2

Total Yeast & Mold

≤1,000cfu/g

Conform

GB/T4789.15

E. Coli

Negativein 10g

Conform

GB/T4789.3

Salmonella

Negativein 25g

Conform

GB/T4789.4

Staphylococcus

Negative in 25g

Conform

GB/T4789.10

Packing and Storage

Inside: Double-deck plastic bag, outside: Neutral cardboard barrel & Leave in the shady and cool dry place.

Shelf Life

2yearswhen stored properly

ExpiryPeriod

2years


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