In addition to the vitamin A and fiber it supplies in abundance, broccoli contains an unusual compound -- sulforaphane -- that may reduce your risk of certain types of cancer, lower your cholesterol and combat ulcer-causing Helicobacter pylori bacteria in your digestive system. Broccoli extract may come either from adult plants or from sulforaphane-rich broccoli sprouts.
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Product Name: |
Broccoli Extract |
MOQ: |
1KG |
|
Latin Name: |
Brassica oleracea Botrytis Cymosa. |
Shelf life: |
2 Years When Stored Properly |
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Part Used: |
Flower |
Certificate: |
ISO,HACCP,HALAL,KOSHER |
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Specifications: |
Sulforaphane 1%-98% by HPLC; 5: 1, 10: 1; |
Package: |
Drum,PlasticContainer, Vacuum |
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Appearance: |
Brown Yellow Powder |
Payment Terms: |
TT, L/C , O/A , D/P |
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Test Method : |
HPLC/ UV / TLC |
Incotem: |
FOB,CIF,FCA |
Main Functions of Broccoli Extract
1.Inhibiting and preventing cancer cell growth;
2.Sulforaphane may help prevent skin damage, including skin cancers, resulting from ultraviolet radiation
3.Potential Ulcer-Fighting Capability
4.Improving Cholesterol Levels
5.Enhancing immunity and antitumor activity;
6.Enhancing the ability to detoxify liver;
7.Regulation and prevention of high blood pressure, heart disease;
