Product Name |
Black Soya Bean Extract |
Latin Name |
Glycine max |
Part Used |
Seed |
Appearance |
Purple Red Powder |
Specification |
5:1~20:1 | ||
Function |
1.Enhancingnightvisionoroverallvision
|
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Storage |
Store in a well-closed container away from moisture and direct sunlight |
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Shelf Life |
24 months if sealed and stored properly |
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Sterilization Method |
High-temperature, non-irradiated. |
Certificate of Analysis
Item |
Specification |
Test result |
Extract Ratio |
5:1~20:1 |
20:1(TLC) |
Physical Control |
||
Appearance |
Purple RedPowder |
Conforms |
Odor |
Characteristic |
Conforms |
Taste |
Characteristic |
Conforms |
Part Used |
Seed |
Conforms |
Loss on Drying |
≤5.0% |
Conforms |
Ash |
≤5.0% |
Conforms |
Particle size |
95% pass 80 mesh |
Conforms |
Allergens |
None |
Conforms |
Chemical Control |
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Heavy metals |
NMT 10ppm |
Conforms |
Arsenic |
NMT 2ppm |
Conforms |
Lead |
NMT 2ppm |
Conforms |
Cadmium |
NMT 2ppm |
Conforms |
Mercury |
NMT 2ppm |
Conforms |
GMO Status |
GMO Free |
Conforms |
Microbiological Control |
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Total Plate Count |
10,000cfu/g Max |
Conforms |
Yeast & Mold |
1,000cfu/g Max |
Conforms |
E.Coli |
Negative |
Negative |
Salmonella |
Negative |
Negative |