Organic Ginger Extract

Our Organic Ginger Extract are perfect for flavoring cookies, biscotti, sauces, dips, chocolate, ice cream, gelato, bread, alcoholic and non-alcoholic beverage, liqueur, beer, and wine. With natural flavor, no preservatives and no artificial flavors or colors, it is a fantastic addition for all your savory and sweet applications.
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Product Details

Product Features

Ginger has been valued as a zesty spice and a reliable herb for centuries, with the first recorded uses found in ancient Sanskrit and Chinese texts. It has also been utilized in Greek, Roman, Arabic, and Unani Tibb traditional medicine practices and is now a widely known herb in most parts of the world. Organic Ginger Extract is a flavoring agent in beer, soft drinks, candies, and a staple spice and condiment in many countries. Ginger essential oil has been used in a vast array of cosmetics and perfumes.

Our Organic Ginger Extract are perfect for flavoring cookies, biscotti, sauces, dips, chocolate, ice cream, gelato, bread, alcoholic and non-alcoholic beverage, liqueur, beer, and wine. With natural flavor, no preservatives and no artificial flavors or colors, it is a fantastic addition for all your savory and sweet applications.

Main Function

1.Indigestion and Nausea

2.Prostate Cancer Management

3.Wound Healing

4.Osteoarthritis Treatment

Product Name:

Organic Ginger Extract

MOQ:

1KG

Latin Name:

Zingiber officinale Roscoe

Shelf life:   

2 Years When Stored Properly

Part Used:

Root

Certificate:

ISO,HACCP,HALAL,KOSHER

Specifications:

Gingerols 5%

Package:

Drum,PlasticContainer, Vacuum

Appearance:

Yellow blown powder

Payment Terms:

TT, L/C , O/A , D/P

Test Method :

 HPLC/ UV / TLC

Incotem:

FOB,CIF,FCA

图片1

Certificate of Analysis

Product Name

Organic Ginger Extract

Manufacture Date

2017/05/19

Latin Name

Zingiber officinale Roscoe

Report Date

2017/05/26

Batch Quantity

800Kg

Sampling Date

2017/05/20

Batch Number

HK170519

Expiration Date

2019/05/18

Item  

Specification

Results  

Methods

Assay(on dry basis)

Gingerols≧5%

5.11%

HPLC

Appearance & Color

Yellow powder

Conform

GB5492-85

Odor & Taste  

Characteristic

Conform

GB5492-85

Plant Part Used  

Root

Conform

/

Extract Solvent

Water/Ethanol

Conform

/

Mesh Size

95% Through 80 Mesh

Conform

GB5507-85

Moisture

≤5.0%

2.23%

GB/T5009.3

Ash Content  

≤5.0%

3.11%

GB/T5009.4

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