Industrial Applications Of Sweeteners

- Nov 15, 2018-

Sweeteners have an important impact on the world's food, from 8 million tonnes of production in 1900 to 70 million tonnes in 1970 . As people's health requirements become more and more stringent, it is hoped that the ability of sweeteners is as low as possible or even zero, good taste, the price is more appropriate. For nearly a century before in, most of the sweeteners used in the food industry were sucrose and saccharin from the petrochemical industry. After the in, in the United States, Europe and Japan and other countries have appeared sweet pigment, peptide sweetener, sweet protein, potassium sulfonamide and aleosin and other sweeteners.