Coconut milk powder is a fine, white powder used in Southeast Asian and other cuisines. Coconut milk powder is manufactured through the spray drying process of raw unsweetened coconut cream and is reconstituted with water for use in recipes that call for coconut milk.
Product Name | Coconut Milk Powder | Latin Name | Cocos nucifera L. cv. |
Part Used | Fruit | Appearance | White fine powder |
Specification | water soluble | ||
Application | Food,Beverage | ||
Storage | Store in a well-closed container away from moisture and direct sunlight | ||
Shelf Life | 24 months if sealed and stored properly | ||
Sterilization Method | High-temperature, non-irradiated. |
Item | Specification | Test result |
Assay ( on dry basis) | / | / |
Physical Control | ||
Appearance | White fine powder | Conforms |
Odor | Characteristic | Conforms |
Taste | Characteristic | Conforms |
Part Used | Root | Conforms |
Extract Solvent | Water & Ethanol | Conforms |
Loss on Drying | ≤5.0% | Conforms |
Ash | ≤5.0% | Conforms |
Particle size | 98% pass 80 mesh | Conforms |
Allergens | None | Conforms |
Chemical Control | ||
Heavy metals | NMT 10ppm | Conforms |
Arsenic | NMT 1ppm | Conforms |
Lead | NMT 3ppm | Conforms |
Cadmium | NMT 1ppm | Conforms |
Mercury | NMT 0.1ppm | Conforms |
GMO Status | GMO Free | Conforms |
Microbiological Control | ||
Total Plate Count | 10,000cfu/g Max | Conforms |
Yeast & Mold | 1,000cfu/g Max | Conforms |
E.Coli | Negative | Negative |
Salmonella | Negative | Negative |